Creamy Butternut Squash Casserole Recipe

Name: Creamy Butternut Squash Casserole Recipe
Ingredients: 2 tablespoons olive oil; 2 small onions, chopped; 1 (2 1/2 pound) butternut squash - peeled, seeded, and cubed; 6 cloves garlic, crushed; 1/4 teaspoon salt; 1 tablespoon water, or as needed (optional); 3 eggs; 3/4 cup sour cream; 1 cup grated Parmesan cheese; 1/3 cup chopped fresh basil; 1/4 teaspoon ground black pepper; 1/2 (8 ounce) package coarsely shredded mozzarella cheese

"Bake butternut squash into a creamy casserole topped with mozzarella cheese for a hearty side or vegetarian main dish...."

INGREDIENTS

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2 tablespoons olive oil

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2 small onions, chopped

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1 (2 1/2 pound) butternut squash - peeled, seeded, and cubed

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6 cloves garlic, crushed

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1/4 teaspoon salt

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1 tablespoon water, or as needed (optional)

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3 eggs

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3/4 cup sour cream

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1 cup grated Parmesan cheese

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1/3 cup chopped fresh basil

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1/4 teaspoon ground black pepper

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1/2 (8 ounce) package coarsely shredded mozzarella cheese

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