Creamy Brussels Sprouts with Bacon

Name: Creamy Brussels Sprouts with Bacon
Ingredients: 12 oz bacon (thick cut, cut into pieces); 2 lbs. Brussels Sprouts (trimmed and halved); Salt and Pepper (to taste); 2 tsp garlic (minced); 2 tbsp butter; 2 tbsp flour; 1 ½ cups heavy cream (or half and half); ⅓ cup parmesan cheese (shredded); ¾ cup mozzarella cheese (shredded)

"These tender Brussels sprouts in creamy alfredo sauce with bacon is a family favorite recipe! Perfect side dish for the holidays!..."

INGREDIENTS

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12 oz bacon (thick cut, cut into pieces)

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2 lbs. Brussels Sprouts (trimmed and halved)

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Salt and Pepper (to taste)

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2 tsp garlic (minced)

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2 tbsp butter

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2 tbsp flour

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1 ½ cups heavy cream (or half and half)

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⅓ cup parmesan cheese (shredded)

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¾ cup mozzarella cheese (shredded)

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