"This Creamy Broccoli Pasta Salad recipe is cool and refreshing, with a punch of flavor from crispy bacon and purple onion...."
INGREDIENTS
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8 oz rotini pasta
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½ lb. bacon (cooked and crumbled)
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2 cups broccoli florets (chopped bite size pieces)
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⅓ cup sunflower seeds (roasted )
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¼ cup purple onion (finely chopped)
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1 cup mayo
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1/4 cup red wine vinegar (you can also use white wine vinegar or apple cider vinegar)
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1/4 cup sugar
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1 tsp salt
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½ tsp black pepper