Creamy Beef Stroganoff

Name: Creamy Beef Stroganoff
Ingredients: 1 lb beef, sliced 1/4 inch thick, slices cut crosswise into 1-inch pieces (preferably boneless ribeye or boneless sirloin steak); 1 tsp celery seeds; 1 tsp table salt; 1 tsp garlic powder; 1/2 tsp finely ground black pepper; 1/4 cup all-purpose flour; 2 tbsps butter; 1/2 cup finely chopped yellow onion; 1/4 cup bourbon or brandy; 2 cups white button mushrooms, cut into 1/4-inch-thick slices; 1 cups low-sodium beef broth; 1 cup heavy cream

"Rich and creamy beef stroganoff with its tender pieces of beef is the very definition of comfort food. Served here over rice, but this stroganoff also tastes amazing over a bed of buttery egg noodles or mashed potatoes...."

INGREDIENTS

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1 lb beef, sliced 1/4 inch thick, slices cut crosswise into 1-inch pieces (preferably boneless ribeye or boneless sirloin steak)

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1 tsp celery seeds

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1 tsp table salt

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1 tsp garlic powder

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1/2 tsp finely ground black pepper

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1/4 cup all-purpose flour

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2 tbsps butter

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1/2 cup finely chopped yellow onion

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1/4 cup bourbon or brandy

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2 cups white button mushrooms, cut into 1/4-inch-thick slices

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1 cups low-sodium beef broth

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1 cup heavy cream

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