Creamy Bacon Pasta (Make Ahead & Freezer Instructions)

Name: Creamy Bacon Pasta (Make Ahead & Freezer Instructions)
Ingredients: 1 pound spaghetti; 12 strips thick cut bacon at room temperature; 4-6 garlic cloves, minced; 1/4 cup all-purpose flour; 3 cups low sodium chicken broth; 1/2 cup heavy cream ((or ½ cup milk whisked with 1 1/2 tsps cornstarch, or evaporated milk mixed with 1 tsp cornstarch) ); 1 15 oz. can fire roasted tomatoes with juices; 1 tsp EACH dried parsley, dried basil; 1/2 tsp EACH dried oregano, onion powder, salt, pepper; 1/4-1/2 teaspoon red pepper flakes; 1 pint cherry or grape tomatoes; 1 1/2 cups (6 ounces) freshly grated mild Gouda (may sub cheddar) (at room temperature); 1/2 cup freshly grated Parmesan cheese (at room temperature); garlic bread; apple salad; roasted Parmesan broccoli; fruit salad

"This Bacon Pasta Recipe is sassy, saucy, cheesy, creamy addictive comfort food you will CRAVE! Perfect for all those busy weeknights!..."

INGREDIENTS

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1 pound spaghetti

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12 strips thick cut bacon at room temperature

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4-6 garlic cloves, minced

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1/4 cup all-purpose flour

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3 cups low sodium chicken broth

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1/2 cup heavy cream ((or ½ cup milk whisked with 1 1/2 tsps cornstarch, or evaporated milk mixed with 1 tsp cornstarch) )

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1 15 oz. can fire roasted tomatoes with juices

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1 tsp EACH dried parsley, dried basil

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1/2 tsp EACH dried oregano, onion powder, salt, pepper

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1/4-1/2 teaspoon red pepper flakes

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1 pint cherry or grape tomatoes

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1 1/2 cups (6 ounces) freshly grated mild Gouda (may sub cheddar) (at room temperature)

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1/2 cup freshly grated Parmesan cheese (at room temperature)

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garlic bread

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apple salad

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roasted Parmesan broccoli

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fruit salad

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