Creamy Bacon-Mushroom Shrimp and Grits

Name: Creamy Bacon-Mushroom Shrimp and Grits
Ingredients: grits for 4 servings; 3 slices bacon, chopped; 2 tablespoons olive oil; 1 small onion, finely minced; 1 large clove garlic, minced; 1/3 cup celery, chopped fine; 1/3 cup green pepper; chopped fine; 1 sprig fresh thyme; 1 bay leaf; 1 cup mushrooms, sliced; 1 pound medium shrimp, peeled and deveined; 1 cup half and half; 1/2 teaspoon ground cayenne pepper; Dash hot pepper sauce; 2 teaspoons fresh lemon juice; parsley, chopped

Creamy Bacon-Mushroom Shrimp and Grits was pinched from <a href="http://www.freshfromflorida.com/Recipes/Seafood/Shrimp/Creamy-Bacon-Mushroom-Shrimp-and-Grits" target="_blank">www.freshfromflorida.com.</a>

INGREDIENTS

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grits for 4 servings

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3 slices bacon, chopped

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2 tablespoons olive oil

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1 small onion, finely minced

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1 large clove garlic, minced

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1/3 cup celery, chopped fine

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1/3 cup green pepper; chopped fine

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1 sprig fresh thyme

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1 bay leaf

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1 cup mushrooms, sliced

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1 pound medium shrimp, peeled and deveined

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1 cup half and half

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1/2 teaspoon ground cayenne pepper

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Dash hot pepper sauce

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2 teaspoons fresh lemon juice

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parsley, chopped

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