Creamy Avocado Zoodles with Chipotle Lime Shrimp

Name: Creamy Avocado Zoodles with Chipotle Lime Shrimp
Ingredients: 2 avocados ((peeled)); 1/2 cup fat free Greek yogurt; 4 tablespoons lime juice; 1 teaspoon minced garlic; 1/2 teaspoon salt; 1/2 teaspoon pepper; small handful basil leaves ((I used about 25 leaves)); 3 medium zucchinis; 2 cups broccoli florets ((optional)); 1/2 teaspoon chipotle powder ((use more if you like things spicy!)); 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 tablespoon lime juice; 16 ounces medium shrimp ((raw))

"Creamy Avocado Zoodles with Chipotle Lime Shrimp - Zucchini noodles smothered in a creamy avocado sauce and topped with zingy, tangy shrimp!..."

INGREDIENTS

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2 avocados ((peeled))

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1/2 cup fat free Greek yogurt

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4 tablespoons lime juice

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1 teaspoon minced garlic

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1/2 teaspoon salt

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1/2 teaspoon pepper

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small handful basil leaves ((I used about 25 leaves))

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3 medium zucchinis

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2 cups broccoli florets ((optional))

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1/2 teaspoon chipotle powder ((use more if you like things spicy!))

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1/4 teaspoon salt

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1/8 teaspoon pepper

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1 tablespoon lime juice

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16 ounces medium shrimp ((raw))

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