INGREDIENTS
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4 large avocados (2 for the recipe, 2 for serving, if desired)
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1 fresh lemon
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1 6 oz container of plain yogurt (I used Chobani Non Fat Plain )
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1/4 cup green onions, chopped
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2 Tablespoons garlic, minced
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1/4 cup cilantro, chopped
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1 1/2 cups of cooked chicken breast, shredded
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1/4 cup of cooked bacon, chopped
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Salt and pepper, to taste
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shredded cheese for garnish, if desired