Creamy Artichoke Dip Recipe

Name: Creamy Artichoke Dip Recipe
Prep time: 20 min
Cook time: 1 h
Yield: 20 Servings
Ingredients: Ingredients; 2 cans (14 ounces each) water-packed artichoke hearts, rinsed, drained and coarsely chopped; 2 cups (8 ounces) shredded part-skim mozzarella cheese; 1 package (8 ounces) cream cheese, cubed; 1 cup shredded Parmesan cheese; 1/2 cup mayonnaise; 1/2 cup shredded Swiss cheese; 2 tablespoons lemon juice; 2 tablespoons plain yogurt; 1 tablespoon seasoned salt; 1 tablespoon chopped seeded jalapeno pepper; 1 teaspoon garlic powder; Tortilla chips

Creamy Artichoke Dip Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Creamy-Artichoke-Dip" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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2 cans (14 ounces each) water-packed artichoke hearts, rinsed, drained and coarsely chopped

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2 cups (8 ounces) shredded part-skim mozzarella cheese

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1 package (8 ounces) cream cheese, cubed

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1 cup shredded Parmesan cheese

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1/2 cup mayonnaise

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1/2 cup shredded Swiss cheese

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2 tablespoons lemon juice

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2 tablespoons plain yogurt

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1 tablespoon seasoned salt

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1 tablespoon chopped seeded jalapeno pepper

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1 teaspoon garlic powder

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Tortilla chips

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