Creamy Artichoke Appetizers

Name: Creamy Artichoke Appetizers
Prep time: 35 min
Yield: 48
Ingredients: 3 cups Original Bisquick® mix; 1 1/2 cups shredded mozzarella cheese (6 oz); 2/3 cup water; 2 tablespoons vegetable oil; 1 1/2 cups mayonnaise; 1 1/2 cups grated Parmesan cheese; 1 jar (7 oz) roasted red bell peppers, drained, diced; 1 tablespoon Dijon mustard; 1 tablespoon Worcestershire sauce; 2 teaspoons garlic powder; 2 cans (14 oz each) Progresso® artichoke hearts, drained, chopped

Creamy Artichoke Appetizers was pinched from <a href="http://www.bettycrocker.com/recipes/creamy-artichoke-appetizers/af110108-6529-419e-bbd1-aaa662d087fc?nicam2=Email" target="_blank">www.bettycrocker.com.</a>

"Cheesy crust made using Bisquick® mix layered with bell peppers and Progresso® artichoke hearts mixture gives you savory baked appetizers - perfect to treat a crowd...."

INGREDIENTS

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3 cups Original Bisquick® mix

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1 1/2 cups shredded mozzarella cheese (6 oz)

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2/3 cup water

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2 tablespoons vegetable oil

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1 1/2 cups mayonnaise

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1 1/2 cups grated Parmesan cheese

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1 jar (7 oz) roasted red bell peppers, drained, diced

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1 tablespoon Dijon mustard

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1 tablespoon Worcestershire sauce

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2 teaspoons garlic powder

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2 cans (14 oz each) Progresso® artichoke hearts, drained, chopped

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