"Cheese tortellini and fresh spinach are stirred into a triple cheese blended cream sauce, and served topped with seasoned shrimp for maximum cold weather comfort in one simple dish...."
INGREDIENTS
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1 lb of cheese tortellini, cooked & drained
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3 tbsp butter
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2 tbsp flour
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1 1/2 cups half & half
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1/2 tsp salt
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1/2 tsp garlic powder
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1/2 tsp freshly ground black pepper
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1/4 tsp nutmeg
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1 cup of shredded Parmesan cheese
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4 oz cream cheese, softened
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1/2 cup of crumbled smoked Gouda cheese
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16 oz of fresh baby spinach, washed and dried
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pinch of red pepper flakes
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1 lb medium-large shrimp, peeled and deveined
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1 tbsp Old Bay Seasoning
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1/2 tsp salt
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1 1/2 tbsp olive oil