Creamed Garden Potatoes and Peas Recipe

Name: Creamed Garden Potatoes and Peas Recipe
Ingredients: 2 pounds small red potatoes, quartered; 3 cups fresh or frozen peas; 1 cup water; 2 tablespoons chopped onion; 2 tablespoons butter; 3 tablespoons plus 1 teaspoon King Arthur Unbleached All-Purpose Flour; 1-1/2 teaspoons salt; 1/4 teaspoon pepper; 2 cups 2% milk; 1 cup half-and-half cream

Creamed Garden Potatoes and Peas Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/creamed-garden-potatoes-and-peas" target="_blank">www.tasteofhome.com.</a>

"New potatoes and peas are treated to a creamy sauce for this special side. —Jane Uphoff, Cunningham, Kansas..."

INGREDIENTS

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2 pounds small red potatoes, quartered

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3 cups fresh or frozen peas

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1 cup water

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2 tablespoons chopped onion

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2 tablespoons butter

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3 tablespoons plus 1 teaspoon King Arthur Unbleached All-Purpose Flour

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1-1/2 teaspoons salt

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1/4 teaspoon pepper

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2 cups 2% milk

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1 cup half-and-half cream

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