INGREDIENTS
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2 tablespoons butter
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1/3 cup diced onion
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1/3 cup diced roasted red peppers (jarred)
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1 clove minced garlic
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sea or kosher salt and fresh black pepper
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4 cups fresh corn cut off the cob
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3 cups diced zucchini
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1 cup heavy cream
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1/2 cup water
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1 teaspoon sugar
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4 ounces cream cheese
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4 slices cooked crumbled bacon, for garnish
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2 snipped scallions, for garnish