Creamed corn, bacon and chive frittata

Name: Creamed corn, bacon and chive frittata
Ingredients: 10 eggs; 310g can creamed corn; 1/3 cup (80ml) pure (thin) cream; 2 bunches chives, snipped into 3cm lengths; 1 tablespoon olive oil; 2 bacon rashers, rind removed, thinly sliced; 1 garlic clove, crushed; Salad leaves, to serve

Creamed corn, bacon and chive frittata was pinched from <a href="http://www.taste.com.au/recipes/16774/creamed%20corn%20bacon%20and%20chive%20frittata" target="_blank">www.taste.com.au.</a>

"This frittata makes a simple yet satisfying meal...."

INGREDIENTS

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10 eggs

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310g can creamed corn

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1/3 cup (80ml) pure (thin) cream

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2 bunches chives, snipped into 3cm lengths

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1 tablespoon olive oil

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2 bacon rashers, rind removed, thinly sliced

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1 garlic clove, crushed

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Salad leaves, to serve

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