"It's creamy, it's beefy, and it's downright delicious. Creamy Chipped Beef is a diner favorite, and one that you can easily make at home. We like to serve chipped beef when we're craving a down-home, comforting kind of breakfast (or breakfast for dinner!)...."
INGREDIENTS
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2 (2.25-ounce) jars sliced dried beef, cut into 1/2-inch strips
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3 tablespoons butter
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3 tablespoons all-purpose flour
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1/2 teaspoon onion powder
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1/2 teaspoon salt
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1/4 teaspoon black pepper
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2 cups milk
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1 tablespoon Worcestershire sauce
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4 slices white bread, toasted and cut in half diagonally