"This old-fashioned recipe for homemade chicken gravy and biscuits is easy comfort food. Creamed Chicken Over Biscuits is filling and flavorful. Tarragon adds a special taste to this main dish, but this quick recipe will likely still remind you of grandma’s kitchen...."
INGREDIENTS
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4 tablespoons unsalted butter
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1 small onion ((diced))
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1/4 cup all purpose flour
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salt
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pepper
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1/2 cup chicken stock
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1 1/2 cups half-and-half ((or whole milk or heavy cream))
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1 teaspoon dried tarragon
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1/2 cup peas
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1 pound chicken ((cooked and diced or shredded))
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8 Homemade Country Biscuits ((or biscuits of your choice))