Cream Puffs - Cooking Classy

Name: Cream Puffs - Cooking Classy
Ingredients: 1 cup water; 6 Tbsp butter (, diced); 2 tsp granulated sugar; 1/2 tsp salt; 1 cup (5.4 oz) bread flour; 3 large eggs; 2 large egg whites; Chocolate sauce ((store bought or homemade) or powdered sugar, for topping); 1 1/2 cups whole milk; 1/2 cup heavy cream; 2/3 cup granulated sugar; 2 large eggs; 1/4 cup cornstarch; 2 Tbsp all-purpose flour; 1/8 tsp salt; 1 tsp vanilla extract; 1 Tbsp butter; 2 cups heavy whipping cream; 6 Tbsp powdered sugar

"Cream Puffs! One of my all time favorite desserts! There's just completely irresistible. I love the combination of a light puffy, tender pastry filled..."

INGREDIENTS

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1 cup water

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6 Tbsp butter (, diced)

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2 tsp granulated sugar

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1/2 tsp salt

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1 cup (5.4 oz) bread flour

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3 large eggs

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2 large egg whites

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Chocolate sauce ((store bought or homemade) or powdered sugar, for topping)

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1 1/2 cups whole milk

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1/2 cup heavy cream

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2/3 cup granulated sugar

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2 large eggs

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1/4 cup cornstarch

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2 Tbsp all-purpose flour

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1/8 tsp salt

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1 tsp vanilla extract

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1 Tbsp butter

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2 cups heavy whipping cream

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6 Tbsp powdered sugar

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