Cream Puffs

Name: Cream Puffs
Ingredients: Vanilla Pastry Cream; 5 extra-large egg yolks, room temperature; 3/4 cup sugar; 3 tablespoons cornstarch; 1 1/2 cups scalded whole milk; 1/2 teaspoon pure vanilla extract; 1 teaspoon Cognac (optional); 1 tablespoon unsalted butter; 1 tablespoon heavy cream; Puff Pastry; 1 cup whole milk; 1/4 pound (1 stick) unsalted butter; Pinch kosher salt; 1 cup all-purpose flour; 4 extra-large eggs; Chocolate Sauce; 1/2 cup heavy cream; 12 ounces semisweet chocolate chips; 1 tablespoon honey; 2 tablespoons prepared coffee

Cream Puffs was pinched from <a href="http://theitaliankitchen.grandmotherskitchen.org/recipes/homemade-cream-puffs.html" target="_blank">theitaliankitchen.grandmotherskitchen.org.</a>

INGREDIENTS

•

Vanilla Pastry Cream

•

5 extra-large egg yolks, room temperature

•

3/4 cup sugar

•

3 tablespoons cornstarch

•

1 1/2 cups scalded whole milk

•

1/2 teaspoon pure vanilla extract

•

1 teaspoon Cognac (optional)

•

1 tablespoon unsalted butter

•

1 tablespoon heavy cream

•

Puff Pastry

•

1 cup whole milk

•

1/4 pound (1 stick) unsalted butter

•

Pinch kosher salt

•

1 cup all-purpose flour

•

4 extra-large eggs

•

Chocolate Sauce

•

1/2 cup heavy cream

•

12 ounces semisweet chocolate chips

•

1 tablespoon honey

•

2 tablespoons prepared coffee

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes