Cream of Crab Soup

Name: Cream of Crab Soup
Ingredients: 1 lb. lump crab meat; 1 pint half and half; 1 pint milk; 1 cup seafood stock; 1/2 stick butter; 1/2 cup flour; 1 small onion, diced; 1 stalk celery. diced; 1 tsp. Cajun seasoning; 1 tsp. Old Bay; Salt and Tabasco to taste

Cream of Crab Soup was pinched from <a href="http://cajundelights.blogspot.com/2011/08/sinful-bayou-crab-cakes-cream-of-crab.html" target="_blank">cajundelights.blogspot.com.</a>

INGREDIENTS

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1 lb. lump crab meat

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1 pint half and half

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1 pint milk

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1 cup seafood stock

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1/2 stick butter

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1/2 cup flour

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1 small onion, diced

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1 stalk celery. diced

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1 tsp. Cajun seasoning

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1 tsp. Old Bay

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Salt and Tabasco to taste

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