Cream of Chicken Soup Recipe

Name: Cream of Chicken Soup Recipe
Ingredients: 4 Tablespoons Butter; ½ cup + 2 Tablespoons Flour; 2 cups Chicken Broth; 1 chicken bouillon cube or 1 teaspoon Better Than Bouillon (optional- see notes); 1 cup milk (preferably whole but any kind works); 1/3 teaspoon celery salt; 1/3 teaspoon onion powder; 1/3 teaspoon garlic powder; 1/3 teaspoon salt; 1/3 teaspoon pepper

"This homemade Cream of Chicken Soup recipe is an easy substitute for condensed soup and adds comforting home cooked flavor to your favorite casseroles and soups. It's also freezer-friendly and easy to make! Be sure..."

INGREDIENTS

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4 Tablespoons Butter

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½ cup + 2 Tablespoons Flour

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2 cups Chicken Broth

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1 chicken bouillon cube or 1 teaspoon Better Than Bouillon (optional- see notes)

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1 cup milk (preferably whole but any kind works)

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1/3 teaspoon celery salt

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1/3 teaspoon onion powder

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1/3 teaspoon garlic powder

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1/3 teaspoon salt

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1/3 teaspoon pepper

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