Cream Of Butternut Squash Apple Soup

Name: Cream Of Butternut Squash Apple Soup
Ingredients: 1 Tbsp. coconut oil; 2 garlic cloves, minced; 1 Tbsp. minced ginger; 1 tsp. GF curry powder; 3 cups roasted butternut squash (see recipe below) (1 medium size butternut squash); 2 apples, peeled, cored and cut into small chunks; 2 cups gluten free vegetable stock; 1 x (13.5 oz.) can of coconut milk; 1 Tbsp. fresh lime juice; Sea salt and freshly ground black pepper to taste

"This Cream of Butternut Squash and Apple Soup is creamy, velvety, and rich in healthy nutrients. The squash is first roasted adding tremendeous flavour!..."

INGREDIENTS

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1 Tbsp. coconut oil

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2 garlic cloves, minced

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1 Tbsp. minced ginger

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1 tsp. GF curry powder

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3 cups roasted butternut squash (see recipe below) (1 medium size butternut squash)

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2 apples, peeled, cored and cut into small chunks

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2 cups gluten free vegetable stock

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1 x (13.5 oz.) can of coconut milk

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1 Tbsp. fresh lime juice

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Sea salt and freshly ground black pepper to taste

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