Cream of Broccoli Soup II

Name: Cream of Broccoli Soup II
Yield: 8
Ingredients: 8 cups chicken broth; 1 (10.75 ounce) can condensed cream of mushroom soup; 3/4 cup chopped onion; 3/4 cup chopped celery; 1 tablespoon salt; 1 pinch ground white pepper; 2 cups milk; 1/3 cup cornstarch; 1/4 cup water; 3 cups fresh broccoli florets, cooked; 1 1/2 cups shredded American cheese; 1 1/2 cups shredded Cheddar cheese

Cream of Broccoli Soup II was pinched from <a href="http://allrecipes.com/Recipe/Cream-of-Broccoli-Soup-II/Detail.aspx" target="_blank">allrecipes.com.</a>

""Bright broccoli florets make this creamy soup eye-appealing and extra delicious."..."

INGREDIENTS

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8 cups chicken broth

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1 (10.75 ounce) can condensed cream of mushroom soup

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3/4 cup chopped onion

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3/4 cup chopped celery

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1 tablespoon salt

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1 pinch ground white pepper

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2 cups milk

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1/3 cup cornstarch

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1/4 cup water

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3 cups fresh broccoli florets, cooked

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1 1/2 cups shredded American cheese

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1 1/2 cups shredded Cheddar cheese

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