"Cream Puffs, also known as Profiteroles, are a wonderfully delicate and decadent dessert. You'll find they aren't that hard to make either...."
INGREDIENTS
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Puffs:
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1/2 cup butter
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1 cup water
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1 cup flour
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1/4 teaspoon salt
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4 eggs
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Cream Filling:
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5 egg yolks
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3/4 cup sugar
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1/2 cup flour
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2 cups milk
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1 tablespoon butter
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2 teaspoons vanilla