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Cream Crepes
INGREDIENTS
•
3 eggs
•
1cup milk
•
2/3cup flour
•
1/2tsp. salt
•
1pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
•
2Tbsp. sugar
•
1tsp. grated lemon zest
•
2tsp. lemon juice
•
1cup strawberry preserves
•
2Tbsp. dry white wine
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