INGREDIENTS
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2 (10 ounce) packages frozen corn kernels, thawed
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1 cup heavy cream
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1 teaspoon salt
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2 tablespoons granulated sugar
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1/4 teaspoon freshly ground black pepper
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2 tablespoons butter
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1 cup whole milk
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2 tablespoons all-purpose flour
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1/4 cup freshly grated Parmesan cheese
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