Cream-Cheesy Mac n’ Cheese

Name: Cream-Cheesy Mac n’ Cheese
Prep time: 20 min
Cook time: 15 min
Yield: 4
Ingredients: 8 ounces, weight Whole Wheat Elbow Macaroni; 4 Tablespoons Butter; 3 Tablespoons Whole Wheat Flour; 2 cups Low-fat Or Skim Milk; 1 package (8 Oz. Size) Low Fat Cream Cheese; 2 cups Low-fat Shredded Cheddar Cheese; 2 teaspoons Spicy Brown Mustard; ¼ teaspoons Salt; ¼ teaspoons Pepper

Cream-Cheesy Mac n’ Cheese was pinched from <a href="http://tastykitchen.com/recipes/main-courses/cream-cheesy-mac-ne28099-cheese/" target="_blank">tastykitchen.com.</a>

"This macaroni and cheese is super creamy and healthy! The mustard really adds an extra kick to the flavor...."

INGREDIENTS

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8 ounces, weight Whole Wheat Elbow Macaroni

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4 Tablespoons Butter

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3 Tablespoons Whole Wheat Flour

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2 cups Low-fat Or Skim Milk

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1 package (8 Oz. Size) Low Fat Cream Cheese

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2 cups Low-fat Shredded Cheddar Cheese

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2 teaspoons Spicy Brown Mustard

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¼ teaspoons Salt

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¼ teaspoons Pepper

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