Cream cheese sugar cookies
INGREDIENTS
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FOR THE SUGAR COOKIES:
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1 1/2 cup unsalted butter, softened
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4 oz cream cheese, softened
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2 cup granulated sugar
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2 tsp Rodelle almond extract
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2 lemons, zested
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1 tsp kosher salt
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1 Tbsp baking powder
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2 large eggs
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6 cups all-purpose flour
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FOR THE VANILLA BEAN FROSTING:
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1 1/2 cup unsalted butter, softened
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6 cups powdered sugar
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1/4-1/2 cup milk
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1 or 2 vanilla beans (scrape out seeds)
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sprinkles, food coloring, for decoration
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Just A Pinch Sweepstakes