"These cream cheese sausage balls taste just like the version made with biscuit mix, but they're low carb with just 1 carb per sausage ball!..."
INGREDIENTS
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2 tablespoons mayonnaise
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2 tablespoons sour cream
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2 tablespoon stone ground mustard
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1 teaspoon dill
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1 pound breakfast sausage
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4 ounces cream cheese, room temperature
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1 cup shredded cheddar cheese
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1 large egg
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¾ cup almond flour
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1 tablespoon dried minced onions
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2 teaspoons baking powder
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¼ teaspoon salt