INGREDIENTS
•
3 cups all-purpose flour
•
1 tsp. ground cinnamon
•
1 tsp. ground nutmeg
•
1 tsp. ground cloves
•
1 tbsp. plus 1 tsp. pumpkin pie spice
•
1 tsp. salt
•
1 tsp. baking soda
•
4 large eggs
•
2 cups sugar
•
2 cups pumpkin puree
•
1¼ cups vegetable oil
•
8 oz. cream cheese, softened
•
1 cup powdered sugar