"This easy Philadelphia cream cheese puff pastry Danish recipe will be the talk of the table at your next fancy breakfast party or brunch!..."
INGREDIENTS
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2 packs Puff pastry
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226 g Cream cheese (full fat, eg. Philadephia)
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67 g Granulated sugar
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1 Egg yolk
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1 teaspoon Vanilla extract
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1 Egg (for the egg wash)
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Splash of milk (for the egg wash)
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Strawberries, raspberries, blueberries or any other berries