"Great recipe for Cream Cheese Pound Cake. I love to bake...."
INGREDIENTS
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1 pack (8 oz) Cream Cheese
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3 sticks butter softened
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3 cups Cake Flour or All-Purpose
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3 cups white Sugar
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6 Eggs
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1 tablespoon Vanilla Extract
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1/2 tablespoon Almond Extract (optional)
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1/4 tsp salt (a pinch)
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Icing:
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1 to 2 cups confectionary sugar
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1 to 1 1/2 Tbsp milk
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Vanilla or lemon (optional)