Cream Cheese Potato Soup
"This recipe tastes quite a bit like Panera’s. It’s SO yummy and easy to make...."
INGREDIENTS
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3 strips Fried, Crumbled Bacon
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4 cups Chicken Broth
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4 cups Potatoes, Peeled And Cubed
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¼ cups Minced Onions
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½ teaspoons Seasoned Salt
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¼ teaspoons White Pepper
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¼ teaspoons Ground Red Pepper
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8 ounces, weight Cream Cheese, Cut Into Small Chunks
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¼ cups Minced Chives
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½ cups Cheddar Cheese (for Topping)
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