Cream Cheese Pecan Pie

Name: Cream Cheese Pecan Pie
Ingredients: 1 (9 inch) unbaked pie shells1 (8 ounce) package cream cheese, softened1 egg, beaten3/4 cup sugar, divided1 teaspoon salt2 teaspoons vanilla, divided1 1/4 cups coarsely chopped pecans3 eggs, beaten1 cup light corn syrup

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INGREDIENTS

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1 (9 inch) unbaked pie shells1 (8 ounce) package cream cheese, softened1 egg, beaten3/4 cup sugar, divided1 teaspoon salt2 teaspoons vanilla, divided1 1/4 cups coarsely chopped pecans3 eggs, beaten1 cup light corn syrup

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