Cream Cheese Pecan Cookies - Cooking Classy

Name: Cream Cheese Pecan Cookies - Cooking Classy
Ingredients: 1 cup (226g) unsalted butter, (room temperature); 1 (8 oz) pkg. cream cheese, (nearly room temperature); 1 1/4 cups (250g) granulated sugar; 1/4 tsp salt; 2 tsp vanilla extract; 2 1/4 cups (320g) unbleached all-purpose flour ((scoop and level to measure)); 2 cup Fisher Pecan Halves, (divided (1 cup chopped small, 1 cup chopped fine))

"Slice and bake Cream Cheese Pecan Cookies! They're perfectly tender, deliciously buttery and flavorful, sweet and tangy and you'll love the abundance of..."

INGREDIENTS

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1 cup (226g) unsalted butter, (room temperature)

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1 (8 oz) pkg. cream cheese, (nearly room temperature)

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1 1/4 cups (250g) granulated sugar

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1/4 tsp salt

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2 tsp vanilla extract

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2 1/4 cups (320g) unbleached all-purpose flour ((scoop and level to measure))

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2 cup Fisher Pecan Halves, (divided (1 cup chopped small, 1 cup chopped fine))

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