Cream Cheese Muffins
"Delicious muffins, with a dollop of sweet cream cheese inside..."
INGREDIENTS
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FOR THE MUFFINS:
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3 cups All-purpose Flour
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4 teaspoons Baking Powder
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1 teaspoon Salt
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8 ounces, weight Cream Cheese, At Room Temperature
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½ cups Brown Sugar
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1 teaspoon Vanilla
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½ cups Unsalted Butter, Softened
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¾ cups Sugar
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2 whole Eggs
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¾ cups Milk
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FOR THE TOPPING:
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½ cups All-purpose Flour
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3 Tablespoons Brown Sugar
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¼ cups Unsalted Butter, Softened
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