Cream Cheese Frosting with Brown Butter and Bourbon

Name: Cream Cheese Frosting with Brown Butter and Bourbon
Prep time: 25 min
Cook time: 15 min
Yield: 1
Ingredients: 3/4 cup butter, divided; 1 (8 ounce) package cream cheese; 1 vanilla bean, split and scraped; 1/2 fluid ounce bourbon whiskey; 4 cups confectioners' sugar; 2 tablespoons heavy cream

Cream Cheese Frosting with Brown Butter and Bourbon was pinched from <a href="http://allrecipes.com/Recipe/Cream-Cheese-Frosting-with-Brown-Butter-and-Bourbon/Detail.aspx" target="_blank">allrecipes.com.</a>

""This frosting pairs perfectly with banana, carrot, and spice cakes. Browning the butter gives it a deep, nutty flavor. As with many buttercreams, you may need slightly more or less sugar to reach your desired consistency."..."

INGREDIENTS

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3/4 cup butter, divided

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1 (8 ounce) package cream cheese

•

1 vanilla bean, split and scraped

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1/2 fluid ounce bourbon whiskey

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4 cups confectioners' sugar

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2 tablespoons heavy cream

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