"Cream Cheese Frosting is sweet, tangy, and fluffy. This easy, classic recipe is great for cupcakes, cakes, and sweet rolls...."
INGREDIENTS
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¾ cup unsalted butter (room temperature (170g))
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1 (8-ounce, 226g) block cream cheese (room temperature)
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1 teaspoon vanilla extract
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1 pinch salt
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4 to 6 cups powdered sugar (sifted (480g-720g))