"This Cream Cheese Frosting recipe is easy to make and the perfect cupcake frosting since it holds its shape for piping. Perfect for layer cakes too!..."
INGREDIENTS
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8 oz (226g) cream cheese, room temperature
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6 tbsp (86g) salted butter, room temperature
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4 cups (460g) powdered sugar
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1 tsp vanilla extract
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16 oz (452g) cream cheese, room temperature
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3/4 cup (172g) butter, room temperature
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10 cups (1150g) powdered sugar
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2 tsp vanilla extract