Cream Cheese Frosting

Name: Cream Cheese Frosting
Ingredients: ½ cup unsalted butter softened; 8 ounces cream cheese softened; 1 ½ teaspoons vanilla extract; ¼ teaspoon salt; 3 ½ – 4 cups powdered sugar (confectioner’s sugar)

"A thick and creamy pipeable Cream Cheese Frosting that takes less than ten minutes to prepare and tastes absolutely delicious on your cakes, cupcakes, and cookies...."

INGREDIENTS

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½ cup unsalted butter softened

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8 ounces cream cheese softened

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1 ½ teaspoons vanilla extract

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¼ teaspoon salt

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3 ½ – 4 cups powdered sugar (confectioner’s sugar)

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