Cream Cheese Frosting

Name: Cream Cheese Frosting
Prep time: 10 min
Yield: 24
Ingredients: 1/2 cup (1 stick) unsalted butter (softened (113g)); 8 oz cream cheese (softened (brick-style, not spreadable) (226g)); 1 teaspoon vanilla extract; 1/4 teaspoon salt; 4 cups powdered sugar* ((500g))

Cream Cheese Frosting was pinched from <a href="https://sugarspunrun.com/cream-cheese-frosting/" target="_blank" rel="noopener">sugarspunrun.com.</a>

"This is my all time FAVORITE Cream Cheese Frosting Recipe! Just 5 ingredients!This recipe will cover either one 2-layer 8" or 9" cake, 24 cupcakes, or generously frost (as much frosting as in the photos) 12 cupcakes.Recipe from SugarSpunRun.com..."

INGREDIENTS

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1/2 cup (1 stick) unsalted butter (softened (113g))

•

8 oz cream cheese (softened (brick-style, not spreadable) (226g))

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1 teaspoon vanilla extract

•

1/4 teaspoon salt

•

4 cups powdered sugar* ((500g))

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