Cream Cheese Frosted Pumpkin Bread

Name: Cream Cheese Frosted Pumpkin Bread
Prep time: 15 min
Yield: 1
Ingredients: 1 1/2 cups flour; 1 teaspoon baking soda; 1 1/4 teaspoon cinnamon; 1 teaspoon ground nutmeg; 1 teaspoon ground cloves; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 4 eggs; 1 cup sugar; 1/4 cup brown sugar; 1/2 teaspoon vanilla extract; 3/4 cup pumpkin puree ((not pumpkin pie filling)); 3/4 cup oil; 2 ounces cream cheese (softened); 3 tablespoons butter (softened); 1/2 teaspoon vanilla extract; 4 tablespoons milk; 3 cups powdered sugar

Cream Cheese Frosted Pumpkin Bread was pinched from <a href="https://www.lecremedelacrumb.com/cream-cheese-frosted-pumpkin-bread/" target="_blank" rel="noopener">www.lecremedelacrumb.com.</a>

"Moist and flavorful, perfectly sweetened cream cheese frosted pumpkin bread is the ultimate treat for Fall. Easy to make, with simple ingredients, and that cream cheese frosting takes this perfect pumpkin bread over the top!..."

INGREDIENTS

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1 1/2 cups flour

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1 teaspoon baking soda

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1 1/4 teaspoon cinnamon

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1 teaspoon ground nutmeg

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1 teaspoon ground cloves

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1/2 teaspoon baking powder

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1/2 teaspoon salt

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4 eggs

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1 cup sugar

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1/4 cup brown sugar

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1/2 teaspoon vanilla extract

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3/4 cup pumpkin puree ((not pumpkin pie filling))

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3/4 cup oil

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2 ounces cream cheese (softened)

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3 tablespoons butter (softened)

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1/2 teaspoon vanilla extract

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4 tablespoons milk

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3 cups powdered sugar

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