"These tender, tasty cakelike bars are a welcome treat! A store-bought mix speeds assembly, and the from-scratch cream cheese frosting is heavenly. Best of all, they easily feed a bunch. —Esther Thys, Belle Plaine, Iowa..."
INGREDIENTS
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1 can (15 ounces) solid-pack pumpkin
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2 cups sugar
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4 eggs
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1/2 cup canola oil
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2 cups Bisquick® mix
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2 teaspoons ground cinnamon
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1/2 cup raisins
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CREAM CHEESE FROSTING:
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1 package (3 ounces) cream cheese, softened
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1/3 cup butter, softened
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1 tablespoon 2% milk
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1 teaspoon vanilla extract
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2 cups confectioners' sugar