Cream Cheese Filled Pumpkin Praline Bars
INGREDIENTS
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1/2 cup butter, room temperature
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1 cup light brown sugar
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1 tablespoon pumpkin pie spice
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1 teaspoon vanilla
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2 eggs
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1 teaspoon kosher salt
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1/2 teaspoon baking soda
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1/2 teaspoon baking powder
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1 cup canned pumpkin
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1 cup flour
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8- ounces cream cheese, room temperature
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1/3 cup granulated sugar
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1 egg
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1 teaspoon vanilla
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1/4 cup cold butter
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1/2 cup light brown sugar
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3/4 cup flour
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3/4 cup chopped pecans
Comments & Reviews
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