Cream Cheese Filled Brownies Recipe - Rachel Cooks®

Name: Cream Cheese Filled Brownies Recipe - Rachel Cooks®
Ingredients: 1 box (18.3 oz.) brownie mix ( (Buy the kind that makes a 9 x 13 pan)); 2 large eggs ((Follow package directions for the eggs, oil, and water. The measurements are for the brownie mix I purchased.)); ½ cup oil; 3 tablespoons water; 1 cup mini semi-sweet chocolate chips; 1 tablespoon espresso powder, optional; 1 package (8 oz.) reduced fat cream cheese ((see note)); 1 large egg; 2 tablespoons unsalted butter, softened; ¼ cup granulated sugar; 1 tablespoon all-purpose flour; 1 teaspoon pure vanilla extract; ½ cup mini semi sweet chocolate chips

"Make your brownies special by giving them a layer of cream cheese and chocolate chips. You're gonna love these cream cheese filled brownies!..."

INGREDIENTS

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1 box (18.3 oz.) brownie mix ( (Buy the kind that makes a 9 x 13 pan))

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2 large eggs ((Follow package directions for the eggs, oil, and water. The measurements are for the brownie mix I purchased.))

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½ cup oil

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3 tablespoons water

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1 cup mini semi-sweet chocolate chips

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1 tablespoon espresso powder, optional

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1 package (8 oz.) reduced fat cream cheese ((see note))

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1 large egg

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2 tablespoons unsalted butter, softened

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¼ cup granulated sugar

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1 tablespoon all-purpose flour

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1 teaspoon pure vanilla extract

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½ cup mini semi sweet chocolate chips

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