Cream Cheese Crumb Cake

Name: Cream Cheese Crumb Cake
Ingredients: 3/4 cup packed brown sugar; 1 cup all purpose flour; 1 1/2 teaspoon cinnamon; 1/2 teaspoon salt; 1/2 cup unsalted butter, cold and cut into small chunks ((1 stick)); 1 8 oz package of cream cheese, room temperature); ½ cup granulated sugar; 1 large egg; 2 cups all purpose flour; 1 teaspoon baking powder; ½ teaspoon baking soda; 1/2 teaspoon salt; 1 ½ cup granulated sugar; 1 cup buttermilk; 1 tablespoon vegetable oil; 2 large eggs; 2 teaspoon vanilla extract; 3/4 cup unsalted butter, room temperature ((1 1/2 sticks))

"This cream cheese crumb cake is the perfect coffee cake with a buttery cake on the bottom, a cream cheese layer and crumb streusel topping...."

INGREDIENTS

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3/4 cup packed brown sugar

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1 cup all purpose flour

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1 1/2 teaspoon cinnamon

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1/2 teaspoon salt

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1/2 cup unsalted butter, cold and cut into small chunks ((1 stick))

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1 8 oz package of cream cheese, room temperature)

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½ cup granulated sugar

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1 large egg

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2 cups all purpose flour

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1 teaspoon baking powder

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½ teaspoon baking soda

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1/2 teaspoon salt

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1 ½ cup granulated sugar

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1 cup buttermilk

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1 tablespoon vegetable oil

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2 large eggs

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2 teaspoon vanilla extract

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3/4 cup unsalted butter, room temperature ((1 1/2 sticks))

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