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Cream Cheese Cranberry Muffins
INGREDIENTS
•
1 c. butter, softened
•
1 (8 oz) package cream cheese, softened
•
1 1/2 c. sugar
•
1 1/2 tsp vanilla
•
4 eggs
•
2 c. flour
•
1 1/2 tsp baking powder
•
1/2 tsp salt
•
2 c. cranberries (fresh or frozen)
•
1/2 c. chopped pecans, optional
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