Cream Cheese Cookies

Name: Cream Cheese Cookies
Prep time: 2 h 10 min
Cook time: 1 h 15 min
Yield: 3
Ingredients: 2 3/4 sticks (1 cup plus 6 tablespoons) unsalted butter, at room temperature; 1 teaspoon pure vanilla extract or vanilla bean paste; One 8-ounce package cream cheese, 6 ounces at room temperature, 2 ounces frozen; 1 1/4 teaspoons kosher salt; 4 cups confectioners' sugar, sifted; 1 large egg yolk; 3 1/2 cups all-purpose flour, plus more for flouring (see Cook's Note); 2 tablespoons whole milk, plus more if needed; Very finely grated lime zest or finely minced cranberries, for garnish, optional

Cream Cheese Cookies was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/cream-cheese-cookies.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Cream Cheese Cookies recipe from Food Network Kitchen..."

INGREDIENTS

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2 3/4 sticks (1 cup plus 6 tablespoons) unsalted butter, at room temperature

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1 teaspoon pure vanilla extract or vanilla bean paste

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One 8-ounce package cream cheese, 6 ounces at room temperature, 2 ounces frozen

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1 1/4 teaspoons kosher salt

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4 cups confectioners' sugar, sifted

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1 large egg yolk

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3 1/2 cups all-purpose flour, plus more for flouring (see Cook's Note)

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2 tablespoons whole milk, plus more if needed

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Very finely grated lime zest or finely minced cranberries, for garnish, optional

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