Cream Cheese Colcannon

Name: Cream Cheese Colcannon
Prep time: 20 min
Cook time: 50 min
Yield: 4
Ingredients: 1 pound potatoes; 4 cups shredded cabbage; 1 large onion, chopped; 1/2 cup skim milk; 1 tablespoon butter; 1 (3 ounce) package cream cheese; 1 pinch salt and ground black pepper

Cream Cheese Colcannon was pinched from <a href="http://allrecipes.com/Recipe/Cream-Cheese-Colcannon/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a great side dish for corned beef on St. Patrick's Day. It is very smooth and rich! The recipe came from my mother-in-law, who is first-generation Irish."..."

INGREDIENTS

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1 pound potatoes

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4 cups shredded cabbage

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1 large onion, chopped

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1/2 cup skim milk

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1 tablespoon butter

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1 (3 ounce) package cream cheese

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1 pinch salt and ground black pepper

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