Cream Cheese Chicken Stuffed Peppers

Name: Cream Cheese Chicken Stuffed Peppers
Prep time: 10 min
Cook time: 40 min
Ingredients: 2 cups cooked, shredded chicken; 8 ounces cream cheese, room temperature; 4 ounces monterey jack, grated; 4 ounces cheddar, grated; 1 jalapeno, minced; 2 teaspoons ground cumin; 1 teaspoon salt; 1/4 cup salsa; 4 bell peppers, any color

Cream Cheese Chicken Stuffed Peppers was pinched from <a href="http://www.bunsinmyoven.com/2017/03/27/cream-cheese-chicken-stuffed-peppers/" target="_blank">www.bunsinmyoven.com.</a>

"These peppers come out tender-crisp, just the way I like them! If you want a softer pepper, boil them in water for 2 minutes before stuffing and baking...."

INGREDIENTS

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2 cups cooked, shredded chicken

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8 ounces cream cheese, room temperature

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4 ounces monterey jack, grated

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4 ounces cheddar, grated

•

1 jalapeno, minced

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2 teaspoons ground cumin

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1 teaspoon salt

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1/4 cup salsa

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4 bell peppers, any color

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