Cream Cheese Biscuits

Name: Cream Cheese Biscuits
Ingredients: 2 cups all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 2 teaspoons sugar; 1/2 teaspoon baking soda; 4 ounces cream cheese, softened; 4 tablespoons butter or margarine or 1/4 cup or 1/2 stick, softened; 1 cup buttermilk (could use regular milk)

Cream Cheese Biscuits was pinched from <a href="http://thesouthernladycooks.com/2014/01/16/cream-cheese-biscuits/" target="_blank">thesouthernladycooks.com.</a>

INGREDIENTS

•

2 cups all-purpose flour

•

2 teaspoons baking powder

•

1/2 teaspoon salt

•

2 teaspoons sugar

•

1/2 teaspoon baking soda

•

4 ounces cream cheese, softened

•

4 tablespoons butter or margarine or 1/4 cup or 1/2 stick, softened

•

1 cup buttermilk (could use regular milk)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes